{"id":1001389,"date":"2020-05-11T12:45:25","date_gmt":"2020-05-11T10:45:25","guid":{"rendered":"https:\/\/www.turismopadova.it\/la-torta-pazientina\/"},"modified":"2024-06-11T18:00:13","modified_gmt":"2024-06-11T16:00:13","slug":"la-torta-pazientina","status":"publish","type":"post","link":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/","title":{"rendered":"La torta pazientina"},"content":{"rendered":"<p><strong>Es uno de los <a href=\"\/?p=8614\">tres platos<\/a> patentados en la C\u00e1mara de Comercio<\/strong> junto al &#8220;cappone alla canevera&#8221; (cap\u00f3n a la ca\u00f1a) y al &#8220;risotto ricco&#8221; (risotto rico).<\/p>\n<p>Os presentamos a la gran protagonista de la reposter\u00eda patavina: la <strong>Torta Pazientina<\/strong>.  Este dulce t\u00edpico de Padua tiene un origen muy antiguo; parece ser que naci\u00f3 en el siglo XVII en un convento de la ciudad, al igual que el &#8220;Dolce del Santo&#8221;, creado por los hermanos franciscanos del monasterio de la Bas\u00edlica de San Antonio. Al parecer, en el mismo periodo existieron unas galletas llamadas &#8220;pazientini&#8221; (paciencitas), dato que podr\u00eda explicar el nombre de esta tarta: en aquella \u00e9poca, en los conventos los dulces se llamaban tambi\u00e9n &#8220;pazienze&#8221; (paciencias).<\/p>\n<p>Seg\u00fan otra interpretaci\u00f3n, el nombre de la Torta Pazientina se derivar\u00eda de la complejidad y el tiempo necesario para prepararla.<br \/>\nY una tercera hip\u00f3tesis sostiene que se llama as\u00ed porque, en vista de su contenido cal\u00f3rico, se ofrec\u00eda como reconstituyente a los pacientes enfermos para que recuperaran fuerzas.  Nuestra Torta Pazientina es una verdadera obra maestra: exige una preparaci\u00f3n larga y compleja en la que la atenci\u00f3n al detalle marca la diferencia. Esta es la receta oficial reconocida por la Academia de la Cocina Italiana, depositada mediante acto notarial en la C\u00e1mara de Comercio de Padua.<\/p>\n<p>Ingredientes:<\/p>\n<p>BIZCOCHO<br \/>\n4 huevos<br \/>\n190 g de az\u00facar<br \/>\n200 g de harina<br \/>\n30 g de almendras refinadas<\/p>\n<p>Preparaci\u00f3n: batir los huevos con el az\u00facar, agregar la harina y las almendras, verter todo en moldes redondos untados con mantequilla hasta 3\/4 de su capacidad; hornear a 180 grados durante 18 minutos aproximadamente.<\/p>\n<p>PASTA BRESCIANA<br \/>\n50 g de mantequilla<br \/>\n50 g de harina<br \/>\n50 g de almendras refinadas<br \/>\n50 g de az\u00facar<\/p>\n<p>Preparaci\u00f3n: mezclar todos los ingredientes hasta obtener una pasta homog\u00e9nea, extenderla con un rodillo y cortarla en c\u00edrculos del mismo di\u00e1metro que el bizcocho; hornear a 180 grados durante 15 minutos aproximadamente.<\/p>\n<p>CREMA SABAY\u00d3N<br \/>\n450 g de Marsala (vino dulce de Sicilia)<br \/>\n190 g de az\u00facar<br \/>\n8 yemas de huevo  80 g de almid\u00f3n<\/p>\n<p>Preparaci\u00f3n: llevar el Marsala a ebullici\u00f3n con 100 g de az\u00facar, batir aparte las yemas con 90 g de az\u00facar, a\u00f1adir el almid\u00f3n y una cucharada de Marsala fr\u00edo y mezclar; verter la mezcla en el Marsala en ebullici\u00f3n hasta que espese y, cuando vuelva a hervir, seguir removiendo y cocinando durante 6 minutos aproximadamente.<\/p>\n<p>ALM\u00cdBAR<br \/>\n4 cucharadas de agua<br \/>\n60 g de az\u00facar blanco<br \/>\n1 cucharada de ron<\/p>\n<p>ACABADO<br \/>\n80 g de chocolate &#8220;gianduia&#8221;<\/p>\n<p>Colocar en una superficie plana un disco de pasta bresciana y untar la superficie con una capa de chocolate fundido y, a continuaci\u00f3n, con una capa de crema sabay\u00f3n. Cubrir con un disco de bizcocho empapado en el alm\u00edbar al ron. Extender otra capa de crema sabay\u00f3n y cubrir con el disco de pasta bresciana, untada ligeramente con chocolate. Completar con un poco de crema, escamas de chocolate &#8220;gianduia&#8221; y az\u00facar glas.<\/p>\n<figure><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/www.turismopadova.it\/wp-content\/uploads\/2020\/05\/pazientina-dolce-tipico-padova.jpg\" alt=\"\" width=\"347\" height=\"338\" \/><figcaption>Foto de Alberto Botton &#8211; Blog de Padua<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Es uno de los tres platos patentados en la C\u00e1mara de Comercio junto al &#8220;cappone alla canevera&#8221; (cap\u00f3n a la ca\u00f1a) y al &#8220;risotto ricco&#8221; (risotto rico). Os presentamos a la gran protagonista de la reposter\u00eda patavina: la Torta Pazientina. Este dulce t\u00edpico de Padua tiene un origen muy antiguo; parece ser que naci\u00f3 en [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":983255,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[967,974,980,981,1006],"tags":[1177,1182,1184,1185,1186,1187,1188,1189,1190],"class_list":["post-1001389","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-familia","category-local-es","category-enogastronomia","category-comida","category-curiosidades","tag-gastronomia-es-2","tag-padua-es","tag-tarta","tag-dulce","tag-recetas","tag-receta","tag-dolcevita-es-2","tag-comer","tag-turismo-es"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>La &quot;torta pazientina&quot;: recetas paduanas<\/title>\n<meta name=\"description\" content=\"Este dulce naci\u00f3 hace m\u00e1s de un siglo, tras la unificaci\u00f3n de Italia, cuando la cocina de la burgues\u00eda tambi\u00e9n se estableci\u00f3 en Padua.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La &quot;torta pazientina&quot;: recetas paduanas\" \/>\n<meta property=\"og:description\" content=\"Este dulce naci\u00f3 hace m\u00e1s de un siglo, tras la unificaci\u00f3n de Italia, cuando la cocina de la burgues\u00eda tambi\u00e9n se estableci\u00f3 en Padua.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/\" \/>\n<meta property=\"og:site_name\" content=\"Padova\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/TurismoPadovaOfficial\" \/>\n<meta property=\"article:published_time\" content=\"2020-05-11T10:45:25+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-06-11T16:00:13+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.turismopadova.it\/wp-content\/uploads\/2020\/05\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"278\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"rosellir\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"rosellir\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/\"},\"author\":{\"name\":\"rosellir\",\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/#\\\/schema\\\/person\\\/b33f6f0e0b808e477f89703d7b70dc8c\"},\"headline\":\"La torta pazientina\",\"datePublished\":\"2020-05-11T10:45:25+00:00\",\"dateModified\":\"2024-06-11T16:00:13+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/\"},\"wordCount\":515,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.turismopadova.it\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png\",\"keywords\":[\"Gastronom\u00eda\",\"Padua\",\"Tarta\",\"Dulce\",\"Recetas\",\"Receta\",\"dolcevita\",\"Comer\",\"turismo\"],\"articleSection\":[\"Familia\",\"Local\",\"Enogastronom\u00eda\",\"Comida\",\"Curiosidades\"],\"inLanguage\":\"es-ES\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/\",\"url\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/\",\"name\":\"La \\\"torta pazientina\\\": recetas paduanas\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.turismopadova.it\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png\",\"datePublished\":\"2020-05-11T10:45:25+00:00\",\"dateModified\":\"2024-06-11T16:00:13+00:00\",\"description\":\"Este dulce naci\u00f3 hace m\u00e1s de un siglo, tras la unificaci\u00f3n de Italia, cuando la cocina de la burgues\u00eda tambi\u00e9n se estableci\u00f3 en Padua.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/#breadcrumb\"},\"inLanguage\":\"es-ES\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es-ES\",\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.turismopadova.it\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png\",\"contentUrl\":\"https:\\\/\\\/www.turismopadova.it\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png\",\"width\":640,\"height\":278,\"caption\":\"Foto di Alberto Botton - Blog di Padova\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/es\\\/la-torta-pazientina\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.turismopadova.it\\\/turista-3\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Enogastronomia\",\"item\":\"https:\\\/\\\/www.turismopadova.it\\\/enogastronomia\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"La torta pazientina\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/#website\",\"url\":\"https:\\\/\\\/www.turismopadova.it\\\/\",\"name\":\"Padova\",\"description\":\"Padova, citt\u00e0 della cultura, della scienza e della fede\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.turismopadova.it\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es-ES\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/#organization\",\"name\":\"Comune di Padova\",\"url\":\"https:\\\/\\\/www.turismopadova.it\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es-ES\",\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.turismopadova.it\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/logo-padova.svg\",\"contentUrl\":\"https:\\\/\\\/www.turismopadova.it\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/logo-padova.svg\",\"width\":191,\"height\":191,\"caption\":\"Comune di Padova\"},\"image\":{\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/TurismoPadovaOfficial\",\"https:\\\/\\\/www.instagram.com\\\/turismopadova_official\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.turismopadova.it\\\/#\\\/schema\\\/person\\\/b33f6f0e0b808e477f89703d7b70dc8c\",\"name\":\"rosellir\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"La \"torta pazientina\": recetas paduanas","description":"Este dulce naci\u00f3 hace m\u00e1s de un siglo, tras la unificaci\u00f3n de Italia, cuando la cocina de la burgues\u00eda tambi\u00e9n se estableci\u00f3 en Padua.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/","og_locale":"es_ES","og_type":"article","og_title":"La \"torta pazientina\": recetas paduanas","og_description":"Este dulce naci\u00f3 hace m\u00e1s de un siglo, tras la unificaci\u00f3n de Italia, cuando la cocina de la burgues\u00eda tambi\u00e9n se estableci\u00f3 en Padua.","og_url":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/","og_site_name":"Padova","article_publisher":"https:\/\/www.facebook.com\/TurismoPadovaOfficial","article_published_time":"2020-05-11T10:45:25+00:00","article_modified_time":"2024-06-11T16:00:13+00:00","og_image":[{"width":640,"height":278,"url":"https:\/\/www.turismopadova.it\/wp-content\/uploads\/2020\/05\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png","type":"image\/png"}],"author":"rosellir","twitter_card":"summary_large_image","twitter_misc":{"Written by":"rosellir","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/#article","isPartOf":{"@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/"},"author":{"name":"rosellir","@id":"https:\/\/www.turismopadova.it\/#\/schema\/person\/b33f6f0e0b808e477f89703d7b70dc8c"},"headline":"La torta pazientina","datePublished":"2020-05-11T10:45:25+00:00","dateModified":"2024-06-11T16:00:13+00:00","mainEntityOfPage":{"@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/"},"wordCount":515,"commentCount":0,"publisher":{"@id":"https:\/\/www.turismopadova.it\/#organization"},"image":{"@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/#primaryimage"},"thumbnailUrl":"https:\/\/www.turismopadova.it\/wp-content\/uploads\/2020\/05\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png","keywords":["Gastronom\u00eda","Padua","Tarta","Dulce","Recetas","Receta","dolcevita","Comer","turismo"],"articleSection":["Familia","Local","Enogastronom\u00eda","Comida","Curiosidades"],"inLanguage":"es-ES"},{"@type":"WebPage","@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/","url":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/","name":"La \"torta pazientina\": recetas paduanas","isPartOf":{"@id":"https:\/\/www.turismopadova.it\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/#primaryimage"},"image":{"@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/#primaryimage"},"thumbnailUrl":"https:\/\/www.turismopadova.it\/wp-content\/uploads\/2020\/05\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png","datePublished":"2020-05-11T10:45:25+00:00","dateModified":"2024-06-11T16:00:13+00:00","description":"Este dulce naci\u00f3 hace m\u00e1s de un siglo, tras la unificaci\u00f3n de Italia, cuando la cocina de la burgues\u00eda tambi\u00e9n se estableci\u00f3 en Padua.","breadcrumb":{"@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/#breadcrumb"},"inLanguage":"es-ES","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/"]}]},{"@type":"ImageObject","inLanguage":"es-ES","@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/#primaryimage","url":"https:\/\/www.turismopadova.it\/wp-content\/uploads\/2020\/05\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png","contentUrl":"https:\/\/www.turismopadova.it\/wp-content\/uploads\/2020\/05\/torta-pazientina-dolce-tipico-di-padova-640x278-1.png","width":640,"height":278,"caption":"Foto di Alberto Botton - Blog di Padova"},{"@type":"BreadcrumbList","@id":"https:\/\/www.turismopadova.it\/es\/la-torta-pazientina\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.turismopadova.it\/turista-3\/"},{"@type":"ListItem","position":2,"name":"Enogastronomia","item":"https:\/\/www.turismopadova.it\/enogastronomia\/"},{"@type":"ListItem","position":3,"name":"La torta pazientina"}]},{"@type":"WebSite","@id":"https:\/\/www.turismopadova.it\/#website","url":"https:\/\/www.turismopadova.it\/","name":"Padova","description":"Padova, citt\u00e0 della cultura, della scienza e della fede","publisher":{"@id":"https:\/\/www.turismopadova.it\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.turismopadova.it\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es-ES"},{"@type":"Organization","@id":"https:\/\/www.turismopadova.it\/#organization","name":"Comune di Padova","url":"https:\/\/www.turismopadova.it\/","logo":{"@type":"ImageObject","inLanguage":"es-ES","@id":"https:\/\/www.turismopadova.it\/#\/schema\/logo\/image\/","url":"https:\/\/www.turismopadova.it\/wp-content\/uploads\/2019\/11\/logo-padova.svg","contentUrl":"https:\/\/www.turismopadova.it\/wp-content\/uploads\/2019\/11\/logo-padova.svg","width":191,"height":191,"caption":"Comune di Padova"},"image":{"@id":"https:\/\/www.turismopadova.it\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/TurismoPadovaOfficial","https:\/\/www.instagram.com\/turismopadova_official\/"]},{"@type":"Person","@id":"https:\/\/www.turismopadova.it\/#\/schema\/person\/b33f6f0e0b808e477f89703d7b70dc8c","name":"rosellir"}]}},"modified_by":null,"_links":{"self":[{"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/posts\/1001389","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/comments?post=1001389"}],"version-history":[{"count":0,"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/posts\/1001389\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/media\/983255"}],"wp:attachment":[{"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/media?parent=1001389"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/categories?post=1001389"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.turismopadova.it\/es\/wp-json\/wp\/v2\/tags?post=1001389"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}