It involves a guided tour of some of the routes in the Museum’s halls, at the end of which visitors will be taken to the Museum’s Ethical Cafeteria, run by the Percorso Vita Social Cooperative, where a themed guided tasting will be offered. All meetings take place on Saturdays at 11:00 a.m., meeting at the entrance of the Eremitani Museum.

They begin on:

Feb. 3 Archaeological Museum, Etruscan Ancestors The new exhibition in Cafeteria Tasting: Etruscan Tastings During the visit we will immerse ourselves in the fascinating Etruscan world, thanks to the brand new exhibition of materials donated to the Museum, and then taste foods dear to that people.

Feb. 24 Archaeological Museum, Mosaic Art and Roman Ancestors in Cafeteria tasting: gastronomic ancestors: the Roman caciofiore

March 23 Pinacoteca, The exhibition – Giotto’s shot in Cafeteria tasting: Cider and medieval piperato bread

April 20 Archaeological Museum, The Lapidary Collection in the Cafeteria in Cafeteria tasting: Gastronomic Ancestors: The Roman Puls

Info Eremitani Museum, Piazza Eremitani 8

ticket: euro 30.00 per person for guided tour and tasting

reservations: info@scatolacultura.it

tel. 335 7017373